Grass Fed Brazilian Beef Picanha
Picanha is a cut of beef taken from the top of the rump. You might also know it as a rump cover, rump cap, sirloin cap or even culotte steak.
It is triangular in shape and surrounded by a thick layer of fat called a fat cap. Because it is not an overused muscle, this cut remains beautifully tender and juicy, producing an amazing flavour when cooked.
Free delivery to South Lantau villages and for DB Plaza pick-ups, on all orders above $350.00.
For orders, HK wide, below $350.00 - a delivery fee of $50.00 will be charged.
For orders, HK wide, over $350.00 - a delivery fee of $30.00 will be charged.
If your purchase is not completely to your satisfaction please return for a full refund within 10 days of shipping out from our facility. Returns will be given as a money back refund or you may request a replacement of the same product or different product of equal value. The return shipping will be paid by you.
If you need to return an item, please contact us at email@example.com with your order number and details about the product you would like to return. We will respond asap with instructions for how to return items from your order.