Recipes
Aitch’s Jalapeño Biltong Cream Cheese Mooncakes for Mid-Autumn Festival
Looking for a unique twist on traditional mooncakes? These savoury Biltong & Cheese mooncakes are a perfect fusion of flavours, featuring Aitch’s Biltong, cheddar, and jalapeño for a deliciously...
Aitch’s Jalapeño Biltong Cream Cheese Mooncakes for Mid-Autumn Festival
Creamy Biltong and Olive Spread
Transform any gathering into a special occasion with our creamy biltong and olive spread. This delightful appetizer combines the rich flavours of Aitch's Extra Lean Sliced Biltong, creamy cheese, and briny olives. Easy to prepare and perfect for pairing with a glass of wine, this spread is a crowd-pleaser that can be enjoyed with crackers, carrot sticks, or celery. Whether used as a dip or a spread, it’s sure to become a favourite at your table.
Creamy Biltong and Olive Spread
Pasta with Feta Cheese, Cherry Tomatoes, and Biltong
Looking for a quick and delicious meal that packs a flavourful punch? Our Pasta with Feta Cheese, Cherry Tomatoes, and Biltong is a perfect choice! This easy-to-make dish combines the...
Pasta with Feta Cheese, Cherry Tomatoes, and Biltong
Droëwors White Bread
If you're looking to add a South African twist to your traditional white bread, try incorporating Droëwors into your recipe! Droëwors, a type of dried sausage, adds a unique flavour...